Fruit custard. Fruit custard is a dessert made by mixing chopped seasonal fruits with chilled cusard sauce. Pour the custard over the fruits. Garnish fruit custard with some pomegranate seeds.
Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin.
Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using the brown and polson brand or crown brand for custard and the jelly would be rex brand.
Fruit Custard made an appearance very frequently during summers when there was an abundance of fruits.
You can cook Fruit custard using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fruit custard
- It's 1 kg of milk.
- Prepare 2 tsp of custard powder.
- You need As needed of sugar.
- It's of As per your choice Fruits.
It was and still is one of my favorite desserts. It's so easy to make and you don't need a lot of. Fruits custard is a popular dessert for parties and family gatherings. Mixed fruit salad with custard is a simple recipe that can be prepared in a jiffy with a minimal effort in the kitchen.
Fruit custard step by step
- Take a pan.Add milk in it and bring it to a boil..
- Add custard powder and stir continuesly so that no lumps formed..
- Add sugar and mix well. Keep aside for cooling..
- Add your favorite fruits. And serve it..
Fruit custard, mixed fruits in delicious creamy custard, is In this recipe, readymade vanilla flavored custard powder is used to make thick and creamy milk custard and sweet seasonal fruits for the. custard recipe with step by step photo and video recipe. basically a creamy dish which contains i personally do not like the custard recipe, and neither my husband likes it. but i prepare fruit custard. When i posted custard powder ice cream,i wanted to share this easy fruit custard recipe using eggless vanilla custard powder. This is one of the easiest custard powder recipes and its a good. Delicious fruit custard is ready to be served. You can also put it in the fridge for a while to serve.
