Recipe: Appetizing Crispy chicken strips (my recipe)

Crispy chicken strips (my recipe). We make often and have experimented slightly - is also good to dip in beaten eggs instead of melted butter (not as greasy, same taste) and you can use French's French fried onion rings instead. POPEYE'S CHICKEN SANDWICH - Copycat Recipe. Delicious and crisp would be my definition of this recipes outcome.

In another bowl, combine the flour and seasoning salt (or other seasonings if you prefer). Pour the buttermilk into a wide, shallow bowl. Cut each chicken breast in half horizontally and pat dry with kitchen paper. You can have Crispy chicken strips (my recipe) using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Crispy chicken strips (my recipe)

1. Prepare of Chicken.
2. It's 1 cup of flour.
3. You need 1 tbsp of all purpose seasonings.
4. It's 3 slice of chicken breast.
5. You need of Egg wash.
6. You need 1 of egg.
7. It's 1 cup of milk.

My youngest's favorite meal is fried chicken cutlets. Keywords:: coconut chicken recipe, homemade chicken strips, how to make chicken strips, chicken strips recipe, chicken strips, coconut chicken, spicy chicken recipe, chicken fingers. One of the easiest things to make with chicken is possibly crispy chicken strips. I am sure my kids will love this.

Crispy chicken strips (my recipe) step by step

1. preheat deep fryer or pan with oil.
2. slice the chicken breast into strips.
3. put the flour and all purpose seasoning into a big enough container to put strips of chicken in it ..mix.
4. than in a separate container put the egg and milk and mix.. (might vary on how many eggs depending on how big your chicken breast are).
5. put the strips of chicken into the flour coat well.
6. than put the strips in the egg wash and coat well.
7. put back into the flour again and coat well once again.
8. deep fry the chicken strips for about 3 to for 4 mins.. once the chicken becomes golden brown!.
9. Enjoy :) ...

I checked out potassium cloride in wiki but did not understand what exactly this is. And much more cost-effective than buying chicken nuggets. Cut chicken breasts into thin strips, about one inch wide. Longer sections can be cut in half to have uniform pieces. These baked crispy chicken strips are phenomenal!