Ground beef soup with noodles. Stir in the bouillon, parsley, ground black pepper, carrots, water and egg noodles. I've been looking for a beef noodle soup. I used sirloin instead of stew meat and cooked it longer.
The clear broth beef noodle soup was allegedly invented by the Hui people during the Tang dynasty and is commonly.
I make this ground beef soup recipe quite often as it is a family favorite.
It is a complete meal that is very satisfying.
You can have Ground beef soup with noodles using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Ground beef soup with noodles
- You need 1 large of onion.
- It's 500 grams of ground beef.
- You need of black pepper.
- It's 1 of tomato.
- It's of salt.
- You need 2 of broth cubes.
- It's 180 grams of noodles.
Heat oil in a saucepan and cook ground beef until crumbly. Season well with salt and pepper. Sprinkle with curry powder and add vegetable broth, orange juice and cream. Bring to a boil, add noodles and cook until tender.
Ground beef soup with noodles instructions
- Prepare 3 liters of broth using broth cubes. Add salt if necessary..
- Mince onion, fry it on a pan until yellow..
- Add ground beef to the frying pan, fry until brown stirring constantly..
- Cut tomato into medium cubes, add it to the frying pan. Add some broth, black pepper, stir well..
- Close the lid and stew on a small fire until ground beef is ready..
- Pour the frying pan content to the broth, add noodles. Boil until noodles are ready, serve..
Egg Noodles, Tomato Sauce, Ground Beef And Cheese. Salisbury steak is a totally scrumptious way to transform the humble ground beef / mince into something amazing! To assemble the soup, place a generous amount of noodles in the bottom of a bowl. Then, add bok choy, meat, and broth. If it comes with soup seasoning packets, toss them.
