Old time beef stew. This old-time beef stew recipe from Paula Deen is a hearty meal for families. Ingredients include stew beef, red potatoes and carrots. Craig Lee for The New York Times.
Long and slow cooking on the stovetop makes this stew rich in color and flavor, and with ultra tender meat. Old Time Beef Stew, the ultimate winter comfort. Everyone has their own way of making beef stew more flavorful. You can have Old time beef stew using 18 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Old time beef stew
- It's of meat.
- It's 2 lb of beef chucks.
- It's 2 tbsp of vegetable oil.
- You need 2 cup of water.
- You need 2 each of beef bullion cubes.
- You need 1 tbsp of worcestershire sauce.
- You need 1 clove of garlic, peeled.
- You need 1 each of bay leaf.
- You need 1 medium of onion, chopped.
- You need 1 tsp of salt.
- Prepare 1 tsp of sugar.
- You need 1/2 tsp of ground black pepper.
- You need 1/2 tsp of paprika.
- Prepare 1 dash of allspice.
- You need 2 large of carrots, chopped.
- You need 3 of ribs celery, chopped.
- You need 2 tbsp of cornstarch.
- You need 4 medium of potatoes, chopped into chunks.
I like old fashioned beef stew with humble everyday ingredients. There are times that you just want nothing but plain old comfort food without. Learn how to make Old-Time Beef Stew. It's defined defined the term "comfort food" for generations.
Old time beef stew step by step
- Brown meat in hot oil over medium heat.
- Boil the water and add bullion cubes..
- Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice..
- Cover and let simmer for 1 1/2 hours..
- Add vegetables, cover and cook 30 to 40 minutes longer..
- To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth..
- Mix into stew.
- Stir and cook until bubbly.
And though many variations exist (such as this delicious Beef & Butternut Squash Stew, Hearty Beef & Barley Stew, and Beef & Vegetable Stew with Cauliflower) , the classic beef stew has stood the test of time. This Old Fashioned Beef Stew is pure comfort in a bowl with tender beef, hearty vegetables, and all the right herbs and spices—it's the best! This stew is the best for any time you need a good, hearty, and comforting food that revives you, body and soul. This savory stew can be the perfect complement. I took Paula Dean's recipe for Old-Time Beef Stew and adapted it a bit to my family's preferences. For example, I included potatoes and peas in my version..