Kani (Imitation Crab) Omelet.
You can cook Kani (Imitation Crab) Omelet using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kani (Imitation Crab) Omelet
- It's 3 of eggs.
- Prepare 7 of kani, divided (each) into 6.
- It's 1 handful of celery, chopped.
- You need 1 of small onion, sliced thinly.
- You need 1 tbsp of oil.
- You need 1/2 tsp of salt.
- It's 1/4 tsp of sugar.
- You need of Crushed black pepper.
- You need 1 tbsp of water, more or less.
Kani (Imitation Crab) Omelet instructions
- Heat the oil in a pan. Stir-fry onion until translucent. Add kani, stir a bit, but make sure that the onion stays at the bottom. Add celery..
- Mix eggs with salt and sugar. Pour into the pan and make sure the eggs reach every corner. Sprinkle crushed black pepper on top..
- Lower the heat. Cover..
- Pour the water bit by bit on the edges of the pan, so it will steam the omelet. Cover again. It should be ready about ten minutes or so..