Easiest Way to Make Yummy Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha

Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha. This video will guide you on how to cook sweet mandazi. i decided to share my recipe with you since my friends love the mandazi. ingredients mandazi flour. Yummy Magazine Easy Mandazi Recipe • Recipes. Baked Mandazi/Mahamri - Fauzia's Kitchen Fun.

Mandazi (East African Doughnuts) - a spicy, airy yeast doughnut dough made with coconut milk, flavored with cardamom and grated fresh coconut or coconut flakes. Mandazi is a popular snack in Kenya. I took the liberty to make these lemon mandazi because I noticed people would ask do you have to use milk or eggs in mandazis? You can have Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha

1. Prepare 1 kg of self raising flour.
2. It's of Warm water.
3. You need 2 of eggs.
4. It's 11/4 cups of sugar.
5. Prepare 2 tbsps of margarine.
6. It's of Zest (1 medium lemon).
7. You need of Oil for deep frying.

Mandazi (Swahili: Mandazi, Maandazi), is a form of fried bread that originated on the Swahili Coast. It is also known as bofrot or puff puff in Western African countries such as Ghana and Nigeria. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe.

Yummy Mandazi #AuthorMarathon #FestiveContestNaivasha instructions

1. Assembleyour ingredients.
2. Put the margarine, sugar, eggs and lemon zest in a bowl. Mix slightly. Add some flour and mix..
3. Mix well and add the water. Pour in more flour and mix to a light dough. Use your hands to knead until all flour is well Incorporated and forms a smooth dough. DO NOT over- knead..
4. Cover with a damp cloth and let sit for 5 minutes. Divide your dough into large balls and roll these out. Do not roll your dough too thin..
5. Cut into desired shapes as you set aside. Let them sit for 5mins (helps them rise more) as you heat your oil..
6. Once the oil is heated, start frying your mandazis a few at a time until browned..
7. Once done let them cool and enjoy with your favourite beverage..

Soft Mini Mandazi - Immaculate Bites. Soft Mini Mandzi - East African doughnuts made with grated coconut, spiced with cardamon, nutmeg, and fried. Mandazis are pastries similar to donuts that are popular in Kenya that are a perfect snack plain or with a hot beverage. TukoLifestyle How To Cook Mandazi: are you ready. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more.