Recipe: Yummy Custard Powder Cake

Custard Powder Cake. Caramel Spice Crawlin' Cake (Icing In The Cake)CDKitchen. frosting, oil, eggs, milk, spice cake mix. Custard Powder cake is light and soft and is very easy to make. You need very less ingredients to make this I found this custard powder cake recipe here very interesting and decided to give it a try.

Fun Trifle lives up to its name because it has everything you love—cake, fruits, jam and. Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a giant Leche Flan because the topping resembles. You can cook Custard Powder Cake using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Custard Powder Cake

1. Prepare 5 tbsp of all purpose flour.
2. You need 4 tbsp of custard powder.
3. You need 1/2 cup of powdered sugar.
4. It's 2 of eggs.
5. Prepare 4 tbsp of refined oil.
6. You need 2 pinch of baking soda.
7. You need 1 tsp of baking powder.
8. Prepare 5 drops of vanilla essence.
9. It's As needed of melted butter to grease the baking vessel.

Eggless Custard Powder Cake Recipe - Ingredients. Recipe Reference : Divyas Cook Book. This cake is soft, tender and delicious! If you love cake and custard, this is a real treat for you.

Custard Powder Cake step by step

1. Beat the eggs properly with refined oil and vanilla essence until blended. Keep aside..
2. Mix all purpose flour, custard powder, powdered sugar, baking powder and baking soda together..
3. For batter, pour the blended eggs on the dry mixture and whisk properly..
4. Grease the baking vessel with butter and pour the batter. Even the upper surface of the batter with a spoon and keep aside..
5. Preheat the oven in convection mode on 180 °C for 7-8 minutes..
6. Place the baking vessel carefully in the centre of the oven and bake for 15-20 minutes on 180 °C. The baking time may vary from oven to oven. Ready your oven instructions properly..
7. Once the baking time is over, insert toothpick to check if it is properly baked. If the toothpick comes out clean, the cake is done. If not, bake it for some more time..
8. Once it is done, remove the cake from the oven and let it cool down for 10-15 minutes. Your Custard Powder Cake is ready now..

Moist sponge cake is rippled with custard throughout. To this day, Bird's custard powder is still one of the most popular commercial options out there. The Eggless Custard Powder Cake has very few ingredients and it is quite easy to prepare too. For this dish, I just followed Aparna's instructions, but you may add dry fruits like Walnuts, Pistachios, Tutti. According to my husband, the perfect custard cake has a custard as thick as the cake.