How to Prepare Tasty Easy Tofu and Wakame Seaweed Salad

Easy Tofu and Wakame Seaweed Salad.

You can cook Easy Tofu and Wakame Seaweed Salad using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Tofu and Wakame Seaweed Salad

1. Prepare 1 of block（300 grams） Tofu.
2. You need 1 of handful（around 20 grams） Wakame seaweed preserved in salt.
3. Prepare 1/2 of pack Radish sprouts.
4. You need 2 tbsp of Ponzu.
5. Prepare 1/2 tbsp of Sesame oil.
6. You need 1 of White sesame seeds.

Easy Tofu and Wakame Seaweed Salad instructions

1. If you have the time, put the tofu in water to cover and leave for 30 minutes. Wash the wakame seaweed and cut into bite sized pieces. Cut the radish sprouts into thirds..
2. Put the radish sprouts and wakame in a bowl and mix with ponzu sauce and sesame oil..
3. Add the tofu that has been cut into bite size pieces and mix gently. Arrange in serving bowls, sprinkle with sesame seeds and it's done..