Meat Pies.
You can cook Meat Pies using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Meat Pies
- It's of Dough.
- It's 5 cups of flour.
- You need 2 tsp of baking powder.
- It's 1 tsp of salt.
- It's 200 ml of cooking oil.
- You need of Water as required.
- You need of Meat mixture (500g meat, 10 potatoes, gravy powder or bisto, black pepper, garlic powder, 2 eggs).
Meat Pies instructions
- Mix the dough ingredients that is flour, baking powder, salt and cooking oil. Then add water bit by bit until moderate..
- After cleaning the potatoes and meat, cut to small cubes and cook the meat cubes for some minutes..
- After water diminishes add some cooking oil, salt, garlic powder, black pepper and dry for 5 minutes the add the potatoes and water and cook till the potatoes are cooked..
- After the potatoes are cooked add bisto or gravy powder and remove the mixture from heat..
- Cut the dough into round shapes the half fill with the meat mixture and cover it with the other half..
- Use the folk to close the pies. Put pies on a baking tray and apply an egg on top of your pies..
- Bake for 20-30 mins or until golden brown.
- Serve when hot.