Savory Tuna Casserole. Tuna casseroles are easy on the budget and always comforting. This Tuna Broccoli Roll Up Casserole is a great alternative to the common tuna casserole. It's colorful and the flavors blend together to make a yummy complete meal.
Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as. See more ideas about Tuna casserole, Tuna noodle casserole, Casserole recipes. You can have Savory Tuna Casserole using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Savory Tuna Casserole
- Prepare 6 oz of packet or can of White Albacore Tuna in water.
- Prepare 8 oz of wide egg noodles.
- It's 1 can of cream of mushroom soup.
- You need 2 cups of sharp cheddar, shredded (separated).
- It's 1/4 cup of frozen peas and carrots.
- You need 1/8 cup of onion, diced.
- Prepare 2 tsp of minced garlic.
- It's 6-7 of Ritz crackers, crushed.
- It's of Salt and Pepper (to taste).
Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the. After the war, tuna casserole remained in the housewife's rotation, but the dish shed its Pacific Northwest roots and became associated with funerals (it's a thing, swear!), and the Midwest.
Savory Tuna Casserole step by step
- Boil pasta according to package instructions. Drain and rinse..
- Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish..
- Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole..
- Bake uncovered at 425° for 20 mins. Enjoy!!.
Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy Egg noodles are a must for tuna noodle casserole. They hold up well to boiling and then baking, and. This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle From the creamy, savory noodles, to the slightly chewy and crispy toasted parmesan topping, I. This tuna noodle casserole uses savory Parmesan cheese and ricotta cheese to create a creamier, cheesier twist on the traditional dish. It's light but also indulgent: a perfect combination.