Miso Soup with Tofu and Leeks.
You can cook Miso Soup with Tofu and Leeks using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Miso Soup with Tofu and Leeks
- You need 1 of Silken tofu.
- You need 1 of Leek.
- You need 400 ml of Dashi stock.
- It's 2 tbsp of Miso.
Miso Soup with Tofu and Leeks instructions
- Cut the tofu into bite-sized pieces. Slice the leek diagonally..
- Pour the dashi stock into a pot, and turn on the heat. Bring to a boil, add the tofu, and simmer for about 1 minute..
- Dissolve in the miso, add the leek, simmer briefly, then it's done ♪.