Recipe: Delicious Green Beans Stir Fry with Ground Beef

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Green Beans Stir Fry with Ground Beef. Easy Chinese stir-fry with green beans and ground beef. You can also substitute the ground beef with ground pork, ground chicken, or ground turkey to suit your family's preference. And thank you so much for always watching my lutu-lutoan😊 #GreenBeansStirFry #TisaTy #StringBeansStirFry.

Green Beans Stir Fry with Ground Beef Learn how to make beef with Chinese green beans, the popular green bean dish that you frequently find at Chinese restaurant buffets. Stir-fry for a few seconds, then add the dried chilies or chili paste and stir-fry for a few more seconds until aromatic. What to serve with green beans and ground beef. You can have Green Beans Stir Fry with Ground Beef using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Green Beans Stir Fry with Ground Beef

  1. Prepare of green beans, chopped.
  2. It's of ground beef.
  3. You need of red curly chillis.
  4. Prepare of shallots, minced.
  5. Prepare of garlics, minced.
  6. You need of oyster sauce.
  7. You need of fish sauce.
  8. It's of sweet soy sauce.
  9. You need of salt and pepper.

Other low carb stir fry recipes. When I'm looking for a quick and tasty dinner, I love making stir fry. It's a fast meal that's always full of flavor. Since I usually have ground beef and green beans on hand, this recipe is one of.

Green Beans Stir Fry with Ground Beef instructions

  1. Place green beans, water and a pinch of salt in a sauce pan and bring to a boil. Put to rest..
  2. In a skillet, saute shallots, garlics and chillis until fragrant with medium-high heat. Add ground beef and stir-fry until brown..
  3. Add all the sauces: oyster, fish and sweet soy. Season with salt and pepper..
  4. Add green beans and stir until juice is thoroughly absorbed. Serve warm..

Add onion, tomato, and soy sauce. Cook and stir ground beef and onion in large skillet until meat is brown and onion is tender. Beef Stir-Fry with Green BeansTop Sirloin Steak Sirloin Primal. A flavorful cut that's versatile and juicy. Great served as a steak or cut into.


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