How To Shred Crab Sticks Quickly!!!.
You can cook How To Shred Crab Sticks Quickly!!! using 2 ingredients and 11 steps. Here is how you achieve it.
Ingredients of How To Shred Crab Sticks Quickly!!!
- It's 1 of as many (as needed) Imitation crab sticks.
- You need 1 of Knife.
How To Shred Crab Sticks Quickly!!! step by step
- Take the crab sticks out of the plastic film. Pressing down on the side of the knife blade, slide it over the crab stick in one direction..
- If you do this on the top, side and bottom of the stick in the same way, it will shred apart easily..
- After shredding, cut it in half or whatever length you prefer before using in your cooking so it mixes easily with the other ingredients..
- An easier version: Even if you just press the side of your knife firmly on the crab stick, it will still separate pretty well..
- Variation, using chicken tenders: Press down hard on the side of a cooked chicken tender so that it's flattened to half its original thickness. Shred with your hands..
- Variation using ham: To pull apart a stack of ham slices that you've julienned, hold the shreds with the cut sides facing up, and poke with your knife tip. They'll separate easily..
- A recipe using crab sticks: "Easy! Sticky Okra Salad".
- A recipe using crab sticks: "Seafood & Wakame Seaweed Salad".
- Mamanma used crab sticks in her "Crab Stick & Mayo Rice Bowl".
- Donpintan used them in "Simple Daikon Radish & Crab Stick Salad".
- Haruit sent in this cute photo of an onigiri rice ball using shredded crab sticks!.