Stuffed jalapeño roll-ups. So when these Bacon Wrapped Jalapeño Popper Stuffed Chicken Roll-Ups came out of the oven I couldn't stop myself from immediately eating two right away. Then wrap it around a breaded Farm Rich Jalapeño Pepper already stuffed with real cream cheese…and finish it off with a layer of bacon. These Jalapeño Roll-Ups are a little spicy. and extremely delicious!
Jalapeño Popper Rolls - Following the debut of its highly anticipated Papadias, Papa John's has introduced another tasty new dish: Jalapeño Popper Rolls. These crowd-pleasing cheesy roll-ups are loaded with flavor and can be made ahead for easy entertaining. Combine sour cream and cream cheese in small bowl. You can have Stuffed jalapeño roll-ups using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Stuffed jalapeño roll-ups
- Prepare 8 of jalapeños.
- Prepare 1 packages of cream cheese.
- Prepare 2 tbsp of mayonnaise.
- It's 1/2 cup of Cheddar cheese.
- Prepare 4 slice of bacon.
- You need 1/2 cup of imitation crab meat.
- Prepare of Old Bay seasoning.
- It's of garlic powder.
- Prepare of salt.
- It's of black pepper.
- Prepare 2 packages of Pillsbury Crescent rolls.
Beat at medium speed, scraping bowl often, until smooth. Stir in all remaining jalapeño spread ingredients by hand. Make your own restaurant-quality jalapeño poppers at home. Dip the stuffed jalapeños first into the milk, then into the flour mixture, making sure they are thoroughly coated.
Stuffed jalapeño roll-ups instructions
- Preheat oven to 350°F and Rinse jalapeños..
- Cut jalapeños in half and remove all seeds and ribs..
- Mix together cream cheese, mayonnaise, cheddar cheese, crab meat, garlic, old Bay, salt and pepper..
- Fill jalapeños with the cream cheese filling and set aside..
- Cut the bacon into bite-sized pieces and cook until crispy..
- Top the stuffed jalapeños with the crisp bacon bits..
- Unroll the Crescent rolls and wrap one roll around each stuffed jalapeño half..
- Set on a cookie sheet and bake for 15 minutes or until golden brown. Let cool for 5 minutes before eating..
Dip the jalapeños in the milk mixture again and then roll them in breadcrumbs to coat. Try our Cheese Bacon-Jalapeno Roll-Ups that are easy to make and eat. These roll-ups are perfect as appetizers to kick things off or served as a side dish. If you're having more than a small gathering, this recipe is easy to double. Just be sure to fry the roll-ups in batches so they're crisp, not soggy.