Recipe: Appetizing Seafood Cheese Ball

Seafood Cheese Ball. Unwrap the ball and roll in chopped parsley. Place cheese ball on a decorative plate. Drizzle cocktail sauce over the top.

Looking to create something delicious for your holiday guests? Look no further with our Seafood & Crab Holiday Cheese Ball! Ready in only minutes and looks. You can have Seafood Cheese Ball using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Seafood Cheese Ball

1. You need 1 packages of imitation crab meat (flake style).
2. Prepare 2 of blocks cream cheese.
3. It's 1 of Old Bay seasoning to taste.
4. Prepare 1 of garlic powder to taste.

This cheese ball featuring the sharp flavors of Gorgonzola and white wine is very popular with my Italian family. You can substitute chopped parsley or mixed herbs for the paprika. I love me a good cheese ball. Mmmmm I think it's the perfect party food to munch on.

Seafood Cheese Ball step by step

1. Set cream cheese out to soften.
2. Add Old Bay, and garlic to cream cheese and mix well.
3. Flake imitation crab meat and fold into cream cheese.
4. Form into a ball and refrigerate for at least a hr..
5. Serve with your favorite crackers or chips..
6. .

This classic cheese ball recipe is hands down one of the easiest and yummiest recipes to serve at your next holiday party! So easy to make and always a hit. Retro-inspired party cheese balls are no longer a thing of the past. Get our best, addictively Retro-inspired cheese balls are back and it's a Gouda thing. Whether they are made with cheddar, blue.