Chicken Steaks with red sauce. Chicken Steak With Red Sauce /Spicy Chicken Steak Recipe in urdu/pakistani Food recipe in urdu #chickensteak #redsauce #spicychickensteak. A simple red wine sauce with brown sugar, garlic, paprika, salt, and pepper makes this dish simply yummy! Braised chicken breasts, brazenly good taste.
A little rant to start with. Isn't it bad when people who happily put away pigs, chickens and cows will balk at eating deer or. Serve steaks and sauce immediately with watercress. You can cook Chicken Steaks with red sauce using 19 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chicken Steaks with red sauce
- It's 2 of chicken steak pieces.
- It's 1 tbsp of ginger garlic paste.
- It's 2 tbsp of vinegar.
- You need 2 tbsp of soysauce.
- It's 2 tbsp of olive oil.
- You need 1 tbsp of mustard paste.
- Prepare to taste of Salt and pepper.
- You need 2 tbsp of bar b q sauce (any sauce of ur choice).
- Prepare 1 tbsp of honey (optional).
- It's of For red sauce :.
- Prepare 2 (3 cloves) of garlic.
- Prepare 1/2 cup of chilli garlic sauce.
- You need 1/2 tsp of red chilli powder.
- It's of Black or white pepper.
- Prepare to taste of Salt.
- You need 1 tsp of soy sauce.
- You need 1 tsp of vinegar.
- You need 1 tbsp of peri peri sauce (or any sauce which is available).
- Prepare of Vegetables of ur choice(I used carrot capsicum).
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Chicken Steaks with red sauce instructions
- Marinate chicken pieces well with all above ingredients for atleast 2 hours or preferably overnight so that all flavours are absorbed well.
- Then grill on stove or fry in a pan with 2 tbsp olive oil 5 minutes each side.
- Don't overcook otherwise it will get hard..
- For red sauce fry chopped garlic in very less oil until it turns golden brown..
- Add chilli garlic sauce, soy sauce,vinegar,salt,black and white pepper and peri peri sauce (u can add any sauces of ur choice but I like BBQ sauce and peri peri sauce).
- Cook until it get thick and u get desired consistency..pour this sause hot on steaks and serve with sauted vegetables and mashed potatoes.
- Saute vegetables in olive oil with black pepper and salt.Boiled and mashed potatoes are also served with these but I don't like potatoes so didn't make it.
A pan-seared steak served with a wine-enriched pan sauce is a simple and elegant meal, and you don't have to wait until you got to a fancy restaurant Remove steaks from pan, place on rack set in rimmed baking sheet, pour fat, shallots, and thyme from pan over steaks, tent loosely with aluminum foil, and. Tofu Steaks with Red Pepper-Walnut Sauce. The sauce is good, but I would definitely cut back on the garlic - though heating the sauce before serving mellows the flavors. I also added a bit of olive oil and finished it with truffle oil.maybe not light, but it tasted much better after the. When you're cooking steak, whip up a sauce to go with it.