How to Cook Delicious Beef Steak with Onion Sauce

Beef Steak with Onion Sauce. Some of my dedicated viewers/subscribers been asking the chinese way of making simple tasty beef steak with lot of mouth watering saute yellow onion. Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce! Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl).

Sautéing the aromatics (garlic and onion). Heat the oil in a frying pan and when hot add the curry leaves , chopped Onion and cinnamon stick. Perfectly cooked strip steak with a melt in your mouth, sweet onion sauce! You can cook Beef Steak with Onion Sauce using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Beef Steak with Onion Sauce

1. You need 150 grams of Beef roast or loin (or the cut of your choice), 1 piece.
2. Prepare 150 grams of Finely chopped onion.
3. It's 3 tbsp of Water to adjust the sauce.
4. It's 1 of Salad or vegetables to accompany the steak, to taste.
5. It's 1 dash of Finely chopped parsley.
6. It's 2 tbsp of Butter (to sauté the onion).
7. Prepare 1 tbsp of Butter (to cook the steak).
8. You need 1 tbsp of Vegetable oil (to cook the steak).
9. It's 1 of Salt, pepper.

A Steakhouse Worthy Recipe For Cooking At Home. Next add white wine, beef broth and cream to make the sauce, then cover and keep warm until the steaks are ready. We chose strip steaks for this recipe, but you can. This Salisbury Steak (also known as hamburger steak and gravy) is homemade beef patties, seasoned with garlic, onion powder, seasoned salt, pepper, and Worcestershire sauce.

Beef Steak with Onion Sauce step by step

1. Take the beef out of the refrigerator 30 minutes to an hour before you'll cook it. Finely chop the onion..
2. Melt 1-2 tablespoons of butter in a frying pan over medium heat and sauté the onion until lightly caramelized (it should be a light brown color). If it looks like it will burn, add a little water and turn down the heat, and continue sautéeing..
3. When the onion has cooked, take out of the pan and reserve. Make sure not to let it burn, since this will decide the flavor of your steak..
4. Pat the beef dry. Season on both sides with salt and pepper..
5. Heat the vegetable oil and 1 tablespoon of butter in a frying pan over high heat, and pan fry the beef. When browned on one side, turn it over, turn the heat down to medium, and cook to your desired degree of doneness..
6. Take the steak out onto a serving plate and let rest while covered (don't let it cool down)..
7. Wipe off the grease from the frying pan with paper towels, and re-introduce the sautéed onion..
8. Add 2-3 tablespoons of water to the onion from Step 7, and season with salt and pepper. Pour the sauce over the steak..
9. Add salad or vegetables to the side of the steak, sprinkle with chopped parsley and serve..

It is mixed up with bread crumbs and a beaten egg and shape into oval patties. They are then dipped lightly in flour, fried up. Tender beef steak and green onions are cooked together with oyster sauce and sherry. Beef with Green Onion. this link is to an external site that may or may not meet accessibility guidelines. This easy beef cube steak recipe is fast and budget-friendly.