Easiest Way to Cook Appetizing Steak Enchiladas

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Steak Enchiladas. I cooked my beef in a crockpot so that it would be nice and tender and easy to shred. I added all the ingredients to the crock pot: sauted onions garlic peppers tomato sauce chili powder. Our steak enchiladas are an easy and delicious way to put that leftover meat to good use.

Steak Enchiladas These beef enchiladas are a perfect use for leftovers from our prime rib, jerked beef, and our braised beef. Place enchiladas seam side down in the prepared baking dish. Let's Sum Up What I Learned About Cooking Steak Sour Cream Enchiladas: Use great steak and you won't have chewy enchiladas. You can cook Steak Enchiladas using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Steak Enchiladas

  1. Prepare of Corn tortillas.
  2. Prepare 2-3 cups of cooked beef steak, I used top sirloin, chopped small.
  3. Prepare of Refried beans.
  4. It's of lEnchilada sauce.
  5. It's of Shredded cheese.

Enchilada sauce is the BOMB DIGGETY. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture! Green chilies are my new best friend and are a match made in heaven with sour cream. Start to assemble tortillas by first adding a small amount of cheese, sliced steak and vegetable mixture.

Steak Enchiladas instructions

  1. Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it..
  2. On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it..
  3. I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins.

Roll up tortillas to form a "cigar" and place into a baking dish sprayed with nonstick spray. Once all enchiladas are assembled, pour sauce over all of the wrapped tortillas. Add a layer of cheese and place in the oven. How to Make Authentic Beef Enchiladas. Here's a quick review of how we're going to make these amazing enchiladas: Sear chuck steaks until well browned on each side.; Saute onions with a seasoning mixture that includes garlic, chili powder, cumin, coriander, sugar, and salt.; Add tomato sauce and water and bring to a boil, return the meat to the pan and simmer until the beef is fall-apart.


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