Beef cube with honey and black pepper. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. Honey and black pepper - the two dominant flavours in the sauce! See recipes for Beef cube with honey and black pepper too.
How to Make Black Pepper Beef! Michelin Star Chef-Honey Pepper Angus Beef. Like most beef stir fry the secret in making this dish is a really tender beef and to do that is a combination of a really hot wok and a secret ingredient on its marinate to give the jelly like texture. You can have Beef cube with honey and black pepper using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Beef cube with honey and black pepper
- You need 1 pack of Beef ribs (cube).
- It's 1/2 of onion (sliced).
- It's 2-3 of garlic (slices).
- It's 1.5 tablespoon of honey.
- It's 1.5 tablespoon of black pepper.
- Prepare 1 tablespoon of Soy sauce.
- Prepare 1 teaspoon of sugar.
- You need 1 teaspoon of sesame oil.
- It's 2 teaspoon of salt.
- Prepare 1 tablespoon of cooking wine.
If you read my blog once in a while you will notice I use baking soda in beef, this is the secret ingredient as. Season the beef cubes to taste with sea salt and freshly ground black pepper. Melt some cooking fat in a Dutch oven or ovenproof pan over a medium-high heat. Put beef cubes in a container with a lid.
Beef cube with honey and black pepper instructions
- Seasoning the beef with black pepper, salt, sugar, sesame oil and cooking wine for at least 30 mins..
- Deep fried the garlic with low heat. Leave until it turns gold in color. Use kitchen towel to absorb the oil. (May add pepper and salt into the garlic if you want a stronger taste).
- Using the same pan, stir frying the onion, then put the beef into the pan..
- Put the honey into the beef, when it’s become medium. Keep stir frying until it’s done..
- Put the fried garlics on top of the beef..
Are you sick of my Asian takeout meals The nature of a stir fry is that it's quick-cooking, but with the delicious honey garlic pepper sauce, it tastes like you slaved over it for much longer..and Black Pepper Sauce is a Chinese dish made out of stir fried tender beef pieces in a sweet, salty and peppery hot sauce made out of honey and · Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes! Heavenly when eaten with roti or rice. In large bowl, marinate beef with sugar, salt, black pepper, and minced garlic for at least one hour Add soy sauce, fish sauce, honey, rice vinegar and sugar. Toss in seared beef cubes until nicely coated. Choice of beef, chicken, pork, fish, shrimp, seafood, vegetable, beef cube, mix mushroom or mushroom with fatty beef.