Rich Chocolate Brownies Made Using Silken Tofu.
You can cook Rich Chocolate Brownies Made Using Silken Tofu using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Rich Chocolate Brownies Made Using Silken Tofu
- It's 2 of Silken tofu.
- Prepare 1 of Egg.
- Prepare 6 tbsp of Granulated sugar.
- You need 2 of dark, 1 milk Chocolate bar (milk chocolate and dark chocolate).
- It's 2 tbsp of Milk.
- Prepare 50 grams of ◎White flour.
- Prepare 2 tbsp of ◎Katakuriko.
- You need 3 tbsp of ◎Cocoa powder (unsweetened).
- You need 1 tsp of ◎Baking powder.
- Prepare 1 of Almond, chocolate, etc. for topping.
- You need 3 tbsp of A liquor, like brandy or rum.
Rich Chocolate Brownies Made Using Silken Tofu instructions
- [Preparation] Lightly drain the tofu. Sift together the dry ingredients marked with ◎. Chop up the chocolates. Preheat the oven to 180°C..
- Put the tofu in a large bowl and mix with a whisk. Mix thoroughly until it has become creamy and there are no lumps..
- Once creamy, add the egg and the sugar in that order and combine after each addition..
- Meanwhile, combine the chocolates and the milk and microwave it at 500 W for 40 seconds-1 minute (watch it and adjust the cooking time). Blend with a spoon..
- Once the chocolates are melted, add to the bowl from Step 3 and combine thoroughly..
- When the chocolate have integrated, mix in the sifted ◎ ingredients and combine with the whisk..
- Once combined, add the liquor of your choice and mix one more time. Pour the batter into the cake tins and top with chocolates, nuts, etc...
- Bake for about 40 minutes in the preheated oven to finish. Once it has cooled, wrap with plastic wrap and chill it in the fridge, for an even better taste..
