Easiest Way to Cook Delicious Italian Beef Enchiladas

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Italian Beef Enchiladas. Beef and cheese filled tortillas are baked in a creamy, Italian-style sauce. Italian Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. This beef enchiladas recipe will quickly become your weeknight go-to.

Italian Beef Enchiladas This Beef Enchiladas recipe was amazing! The homemade sauce was a big home run! I found this recipe from Gochujang Mama's channel. You can cook Italian Beef Enchiladas using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Italian Beef Enchiladas

  1. Prepare 1 of tortilla.
  2. You need 3 oz of ground beef.
  3. Prepare 3/4 cup of tomato sauce.
  4. Prepare 1/4 cup of onion.
  5. It's 1/4 cup of mozzerella cheese.
  6. You need 1/8 cup of mushroom.
  7. It's 2 oz of cream cheese.
  8. You need 1 tbsp of grated parmesan cheese.
  9. It's 1/2 tsp of garlic powder.
  10. It's 1/2 tsp of basil.
  11. It's 1/4 tsp of thyme.
  12. You need 1/4 tsp of ground black pepper.
  13. It's 1/8 tsp of salt.

This Easy Beef Enchiladas recipe has diced zucchini hidden inside. It's topped with homemade These Easy Beef Enchiladas are a wonderful, family-friendly dinner. These beef enchiladas are filled with a flavorful beef, bean and chili mixture, covered in a delicious homemade sauce and smothered in gooey cheese! Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce.

Italian Beef Enchiladas instructions

  1. Preheat oven to 350°F..
  2. Place mushrooms and onion in skillet on medium-high heat with 1 tsp butter and sautée for 3-4 minutes..
  3. Combine sautée with ground beef and brown. Season with salt, black pepper, garlic powder, basil, and thyme. Mix..
  4. Add 1/2 of the tomato sauce and 2 tsp parmesan cheese to ground beef and combine..
  5. Spread cream cheese over middle of tortilla shell. Cover with ground beef mix. Wrap with ends tucked in..
  6. Spray/butter inside of baking pan, and place enchilada inside. Cover with remaining tomato sauce, tsp parmesan cheese, and mozzerella cheese..
  7. Cover with aluminum foil, and bake for 20 minutes..

My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! A baked dish of browned ground beef, tomatoes and enchilada sauce wrapped in corn tortillas then topped with more enchilada sauce and cheese. These Beef & Pineapple Enchiladas are a little sweet, a little savory, and a little spicy. These super simple enchiladas are stuffed full of beef, black beans, pineapple, and jalapeños, which makes for a. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.


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