Easiest Way to Cook Delicious Texmex beef enchiladas

Texmex beef enchiladas. All Reviews for Tex-Mex Beef and Cheese Enchiladas. This chili type sauce is very common for Tex-Mex style enchiladas, as is Using American cheese. I sauted half the ground beef with some garlic powder, minced onion, cumin and lots of chili powder to use.

Yes (LOL) I pulled up a. After browning and seasoning the ground beef, heat about ¾ cup of oil in a shallow skillet over medium heat. Wonderful Tex-Mex enchiladas that are easy to make, impressive to serve, and delicious to eat. You can cook Texmex beef enchiladas using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Texmex beef enchiladas

1. It's 2 packs of Ground beef.
2. You need 1 of whole Onion.
3. Prepare 1 of whole Bell peppers.
4. It's 4 cans of Enchiladas sauce.
5. It's 4 packs of Taco cheese.
6. It's 18 of Corn tortillas this is the 3 layers you can use more.
7. You need 2 tablespoon of Garlic powder.
8. You need 2 tablespoon of onion powder.
9. Prepare 2 tablespoon of cumin.
10. You need 1 tablespoon of Paprika.
11. Prepare 2 tablespoons of salt.

Get your taste buds revved up for this dish. How to Make TEX-MEX BEEF ENCHILADAS (SALLYE). Red Tex-Mex enchiladas with a side of Mexican-style rice. Once you have finished cooking the beef and frying the corn tortillas, it is time to assemble the enchiladas!

Texmex beef enchiladas instructions

1. Cook ground beef, onion, bell peppers together. Once ground beef turns brown and done. Drain the grease from the meat..
2. Once the meat is drained put it back in the pot and add the enchiladas sauce, paprika, cumin, onion powder and garlic powder. Salt for taste. Bring everything to a boil then put it on medium heat for 15 to 20 minutes..
3. While the ground meat is cooks start frying the corn tortillas on both sides..
4. Now it's layering time. Put a little of the enchiladas sauce at the bottom of your pan so the corn tortillas don't stick. Then place the corn tortillas, (put then side by side I used three on each side) then the ground beef mixture then the cheese and repeat..
5. Turn the oven on 350. Place the dish in the oven for 15 to 20 minutes or until the cheese start bubbling..
6. Take it out the oven and let it sit for 30 minutes. It will be easier to cut this way. Now we are ready to eat. 😋😋😋.

Take a tortilla and dip it in the enchilada sauce to coat; make sure that you coat both sides of the. Authentic TexMex Enchilada Gravy by Macheesmo.com picture credit - macheesmo.com. These easy Tex-Mex enchiladas are the perfect hearty meal. Like your enchiladas with a kick? Now that you have a great sauce, its time to make use of it.