Idli sandwich/idli burger. How to assemble burger - Place the cutlet in the middle, and then add onion and tomato slices sandwiching. Divide the cooked idlis into two equal halves. Place another half over it for covering it.

These savory cakes are commonly served hot and. Idli is a very popular South Indian breakfast which is also a favourite Mumbai Street Food. We show you how to make idli with detailed step by step recipe on how to make the perfect idli batter. You can cook Idli sandwich/idli burger using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Idli sandwich/idli burger

You need of For idli batter ingredients.
Prepare 1 cup of semolina.
You need 1 cup of curd.
Prepare 1 tsp of salt.
It's of Water as required.
Prepare 1 tsp of eno.
You need of For stuffing:::.
It's of Any vaggies like, boiled carrot,capsicum,cauliflower,peas.
You need 1 tsp of ghee.
You need 1 tsp of jeera,raii.
It's 1 tsp of salt,black pepper,turmeric powder.
You need of Sauces tomato,soya,chilli.

Fluffy as cotton balls, white as the moon' - every South Indian remembers those fond descriptions of Idli that. Idli Burger is an interesting Fusion created with idli sans any burger buns. This snack recipe is an easy-to-make recipe that you can also try for brunch and enjoy with your loved ones. Now, in a small bowl, mix idli podi and roasted peanut powder with little oil and prepare the paste.

Idli sandwich/idli burger instructions

First of all,make idli..all ingredients mix well.and make smooth batter..
Then put batter in small size greased bowl.and make idlis in idli maker For 10 Min.
Then another side,make stuffing.take pan and add oil.
Then add rai and jeera.
Then add mix veggies,and stir fry.
Then add all spices,and sauces.
Mix well.and garnish with coriander leaves.
Now,idlis are ready,after cool,idlis put on plate and cut into center very carefully..
Then it is in two parts,take one part,add tomato sauce,then spread,mix veggies stuffing and cover with idli piece.now ready..
Make all idli sandwich.you can add coriander sauce,add cucumber,tomato,onion ur choice.garnish with coriander leaves.

All reviews dosa burger south indian food restaurant located delhi. Note: I never add baking powder or baking soda to Take idli rava in a big vessel and fill water in it. Just run your hand through the idli rava and water and let it sit for a minute. For who knows grinding and making idli, its not a big deal to make idli. It's an everyday affair for them.