Easiest Way to Cook Yummy My Mother's 75th birthday cake, Apple spice cake

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My Mother's 75th birthday cake, Apple spice cake. With a little bit of work, these cakes can be re-created at home! My mother makes the best apple cake, and has for as long as I can remember. The cake gets better the second day, when the apples juices seep further into the cake and I have seen the conviction of many a chocolate-obsessed/fruit dessert non-believers crumble upon trying a single slice.

My Mother's 75th birthday cake, Apple spice cake After making this moist and flavorful. In a medium bowl, combine flour, baking powder, spices, and salt. Just made this yesterday for my brother's birthday and it was amazing! You can have My Mother's 75th birthday cake, Apple spice cake using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Mother's 75th birthday cake, Apple spice cake

  1. You need of ◆◆◆◆◆◆◆◆ Apples◆◆◆◆◆◆◆◆.
  2. You need 2 of large Granny Smith apples.
  3. Prepare 1/4 cup of sugar.
  4. It's pinch of salt.
  5. It's 1 teaspoon of ground cinnamon.
  6. Prepare of ◆◆◆◆◆◆◆◆◆◆ cake◆◆◆◆◆◆◆◆◆.
  7. Prepare 3 of large eggs.
  8. Prepare 1 cup of water.
  9. You need 1/3 cup of vegetable oil.
  10. Prepare 16-1/2 ounces of spice cake mix, I used Duncan Hines brand.
  11. You need 3.4 ounce of package of French Vanilla instant pudding.
  12. You need of ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆.
  13. You need 1 cup of carmel sauce normally used to dip apples in.
  14. Prepare of ◆◆◆◆◆◆◆pan◆◆◆◆◆◆◆.
  15. Prepare of deep 9x13 pan.

Followed the directions completely and it turned out perfect. Spice cake is dense and rich. It has tight crumbs and a moist texture. Sprinkle with confectioners sugar if desired or lightly frost with cream cheese frosting.

My Mother's 75th birthday cake, Apple spice cake instructions

  1. Preheat oven 350° Fahrenheit.
  2. Peel and coarsely shred the apple. Mix with sugar and cinnamon set aside.
  3. Mix the cake mix with eggs, apple mixture, oil, and water. Pour into pan. Bake till done..
  4. Let cool and cover the top with the caramel sauce on top..
  5. Serve I hope you enjoy!.

As with any "non traditional" cake, the batter for this cake will not seem "right" so don't panic! Invert cake onto rack; turn cake right-side up to cool completely on rack, and serve drizzled with caramel sauce. You may be able to find more information about this and. These cute mini bundt cakes are perfect for your holiday party. Easy Apple Spice Cake studded with chunks of fresh apples and walnuts, and covered in a delicious Caramel Glaze.


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