Tuna log dip. In a medium sized bowl, combine tuna, cream cheese, lemon, onion, horseradish and salt. Cover and chill for several hours or until firm enough to shape. Meanwhile, mix the pecans and parsley in a small bowl and set aside.
I love this appetizer with veggies, crackers ,and veggies. Mix all the ingredients together, let the flavors blend. Optional add ins: green onions. olives, green or black, nuts. You can cook Tuna log dip using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Tuna log dip
- Prepare 250 grams of cream cheese.
- You need 45 grams of french onion soup packet.
- Prepare 1 squeeze of lemon juice.
- It's 170 grams of tuna in a can.
- You need 1 cup of sesame seeds/poppy seeds.
Mix tuna, celery, green onion and. until brown. Mix remaining soup and cheese and milk over medium heat. Cream Cheese Tuna Dip makes a delicious lunch with crackers and celery, or spread on a tortilla, rolled up and cut into pinwheels. The Best Canned Tuna Dip Recipes on Yummly
Tuna log dip instructions
- Mix all ingredients apart from seeds together and form into a roll.
- Roll log in seeds.
- Wrap in foil and refrigerate.
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