Recipe: Appetizing Sweet and sour chicken with rice

Sweet and sour chicken with rice. Added more sweet and sour and salt & pepper to my serving (as did my family). This was just my preference others may find it okay sticking to the I made this in the slow cooker and the family loved it! I used pre-cooked grilled chicken strips frozen stir fry vegetables a can of pineapple and some.

The sauce is absolutely to die for. Learn how to make Sweet-and-Sour Chicken and Rice. Pineapple is what is generally in sweet and sour chicken anyway gave the dish a lot more flavor than the apricot preserves. You can cook Sweet and sour chicken with rice using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sweet and sour chicken with rice

1. You need 2 tablespoons of vegetable oil.
2. Prepare 2 of boneless chicken breasts, sliced into strips.
3. You need of Salt and pepper.
4. Prepare 1/2 cup of onion, sliced.
5. It's 1/2 cup of chopped red capsicum.
6. It's 1/2 cup of chopped green capsicum.
7. Prepare 1/2 cup of chopped yellow capsicum.
8. Prepare 4 teaspoons of cornstarch, mixed with 4 teaspoons water.
9. You need 3 tablespoons of brown sugar.
10. Prepare 3 tablespoons of lime juice.
11. You need 3 tablespoons of tomatoe sauce.
12. It's 1/4 cup of chicken stock.

The flavor is still off like the I think part of the problem is the use of rice vinegar. Generally I have always used something with a higher acidity which I think is needed with the. Shredded chicken fries fast and stays crisp, served in a flavour-packed sweet and sour sauce. Finish with salt and pepper, but remember not too much salt as the soy sauce will season the dish.

Sweet and sour chicken with rice instructions

1. In a large non-stick skillet, heat oil over medium high heat. Season chicken strips and add to pan. Brown chicken and remove to plate..
2. Add onion, red, green, yellow capsicum cook for 1 minute. Add lime juice, sugar, chicken stock and bring to a simmer..
3. Simmer until sauce begins to reduce..
4. Stir in cornstarch mixture and bring liquid to a simmer. Stir in chicken strips and cook for 5 minutes. Serve over rice..

Sweet and Sour Chicken with crispy chicken, pineapple and bell peppers that tastes just like your favorite takeout place without the food coloring. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Serve it in rice bowls for a quick weeknight dinner.