Giddy-Up Tator Tot Casserole. The Same Golden, Crispy Hash Browns You've Always Loved. Giddy-Up Tator Tot Casserole @twinkie it all depends on the person who makes it :) some like it saltier some dont. I chopped up one small onion, and after draining the beef I mixed the beef, cream of mushroom soup, and chopped onions together and let them simmer a bit.
Heat the olive oil in a large skillet over medium heat. See more ideas about Cooking recipes, Recipes, Food. Tater tot casserole has been popular around family dinner tables for years because they are convenient to make using only one pan. You can cook Giddy-Up Tator Tot Casserole using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Giddy-Up Tator Tot Casserole
- Prepare 1 of Bag of tator tots.
- You need 2 lb of hamburger.
- Prepare 1/2 of onion, chopped.
- It's 1 can of cream of mushroom.
- You need 1/2 cup of sour cream.
- It's 1 cup of shredded cheese.
- Prepare dash of lawry seasoning.
- Prepare dash of paprika.
- Prepare dash of ground black pepper.
- Prepare dash of garlic powder.
- You need 1 tbsp of minced garlic.
- Prepare pinch of finely ground red pepper.
They are also a favorite meal because they are very budget friendly! The cozy one dish meal is full of ground beef, green beans and corn, and then finished off with a layer of melted cheddar cheese and a crispy potato topping. Tips To Make This Tater Tot Casserole. I prefer to use freshly grated cheese and think it makes the cheese melt a lot better.
Giddy-Up Tator Tot Casserole instructions
- Preheat oven to 425°F.
- Cook the 2 lbs of hamburger with.
- While hamburger is cooking. Mix the cream of mushroom and sour cream together..
- Drain hamburger and combine the hamburger and cream of mushroom/sour cream together..
- Empty the mixture into a dish..
- Place the bag of tator tots over the mixture in dish. Make sure to pretty much evenly spread the tator tots..
- Place in oven for about 20 min or until tator tots are golden brown..
- ENJOY!!.
Grating cheese really doesn't take that long and I think it's worth it. You can replace the ground beef with ground turkey and it will be just fine. And to even switch up the tater tot idea even more, we changed the meat, and changed the "sauce"/"gravy". For example, I used diced ham, and made a cheese sauce, then topped w the tater tots. And another version I used chicken and used an alfredo sauce, and topped w tater tots.