Recipe: Appetizing Goulash Casserole

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Brown and drain ground beef, sausage, garlic, onion and celery. Also known as American Chop Suey, chili mac, or just goulash, this is classic American ground beef goulash casserole with a cheesy kick. Just follow these easy step by step photo instructions — great comfort food. You can cook Goulash Casserole using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Goulash Casserole

1. You need 1 box of Pasta...I use Penne.
2. Prepare 1 lb of hamburger (brown and drain).
3. It's 8 of ozs tomato soup.
4. You need 8 of ozs cream of mushroom.
5. Prepare 1 of Shredded Cheddar Cheese.

Updated with expanded discussion and options along with updated photos. Easy Mexican Goulash Haiku: "This one surprised us! Recent recipes pioneer woman casserole goulash rhodes frozen rolls tumbleweed queso chopped walnut and coffee loaf pork, sausage and cabbage good frickin& ree drummonds pumpkin pie condensed milk chicken in tarragon cream sauce good green tea smoothie sauteed organic swiss chard pam's bierocks photos red hot applesauce jell-o® When to Add the Macaroni. Thicken the sauce: I personally prefer a nice thick goulash so I usually let the meat sauce boil down for a little bit before adding the macaroni.

Goulash Casserole step by step

1. In large skillet brown ground beef . salt and pepper to taste.Drain fat..Add cooked pasta. Salt your pasta water. In a Large bowl add drained Pasta , Hamburger , Both Soups and stir well.Spread evenly in a greased baking dish and top with cheese.Bake at 350 till the cheese if golden brown.

Add Your Favorites: This american goulash recipe is versatile and you can easily add whatever you like. Extra veggies like mushrooms or shredded zucchini, swap out ground beef for other ground meats add extra Italian. American Goulash is completely different from the rest of the world. It is a hearty beefy macaroni dish with lots of tomatoes. It is a hearty beefy macaroni dish with lots of tomatoes.