Stirfry Lemon Pepper Chicken & Shrimp Lomein.
You can cook Stirfry Lemon Pepper Chicken & Shrimp Lomein using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Stirfry Lemon Pepper Chicken & Shrimp Lomein
- You need 4 of olive oil, extra virgin.
- You need 2 1/2 lb of Cut chicken breasts.
- It's of Lemon pepper seasoning.
- Prepare of Garlic powder.
- It's 2 tbsp of Ground ginger.
- You need 1 packages of Cooked Shrimp (12 oz).
- Prepare 1 box of Spaghetti noodles (16 oz).
- It's 1 bunch of Divided Raw Brocolli.
- You need 1 of Sliced Red pepper.
- It's 1 of Sliced Green pepper.
- It's 1 of Sliced Yellow pepper.
- It's 1 stick of Sliced Carrots.
- It's 1/2 cup of Cut Cabbage (optional).
- You need 3 tbsp of Worcestershire sauce.
- It's 1/2 cup of Soy sauce.
Stirfry Lemon Pepper Chicken & Shrimp Lomein instructions
- Add 4 tablespoons of extra virgin olive oil to skillet/pan. Add cut chicken breasts to heated pan. Add lemon pepper seasoning, garlic powder (to taste), and 2 tablespoons of ground ginger. Let cook until tender or to your preference of texture. When done remove from skillet/pan. Don't discard the juices..
- Put to boil the box of spaghetti noodles until tender. Once done remove to strainer..
- In the same skillet/pan with the leftover juices from the chicken, Stirfry your cooked shrimp with all your sliced peppers, cabbage, carrots, divided raw brocolli. Dash some lemon pepper seasoning and garlic powder to taste. Add additional olve oil as needed. Once done you can add your chicken..
- In another skillet/pan. Add 1/2 cup of soy sauce and some olive oil. You can add soy sauce as needed. Add your cooked noodles, and all your cooked ingredients you had previously stir fry. Toss and mix until your preference. All Done!!!.