Simple Salad Recipe. Salads don't have to mean just leafy greens tossed with dressing. There's a whole wide world of salads out there! Toss together one of these fresh and easy combos from Food Network Magazine Get the recipe for Giada De Laurentiis' easy-to-make waldorf salad from Food Network Magazine, an.

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Ingredients of Simple Salad Recipe

You need 1 of medium or large ripe avocado (depending on how much you like).
It's 2-3 of hard boiled eggs.
You need 3 of and 1/2 bunches of lettuce (medium sized).
You need 1/2 of of a small cabbage.
It's 1 of medium onion.
Prepare 1 of medium bell pepper (colour of choice).
It's 1 of small cucumber.
It's 2 of medium sized tomatoes.
It's 2 of large canned sardines.
Prepare 1 of large carrot.
You need 1 of medium garlic clove.
Prepare 4 tbsp of olive oil or vegetable oil.
Prepare 1 of small lemon.
It's to taste of Salt,.

Today we are sharing our favorite Salads including chicken salad, green salad, veggie salad, pasta. See more ideas about salad recipes, recipes, salad. Simple Salad Recipe Instructions This spicy dish delivers the tastes of sweet, sour, hot, and salty to the table for a refreshingly different Summertime salad. Place all ingredients into the bowl of a blender.

Simple Salad Recipe instructions

Wash all the vegetables and avocado in salted water..
Next, peel and remove the seed of the avocado and cut into cubes. Also, finely dice the garlic, shred the cabbage, cube the hard boiled egg, tear up the lettuce leaves, cut up the onions, bell pepper and tomatoes into desired shapes and sizes. Peel and seed the cucumber and cube it. Grate the carrot as well. With a fork, mash up the sardines to finish and pour all of these into a large mixing bowl starting with the lettuce..
To finish, drizzle over the oil and lemon juice and salt to taste. Mix thoroughly till everything is well combined and all the vegetables are coated. Enjoy as is or pour over some salad cream or vinigrette. (If the vinigrette is sour, leave out the lemon juice.).

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