How to Make Perfect Crook Pot Ham hocks and Cabbage

Crook Pot Ham hocks and Cabbage.

You can cook Crook Pot Ham hocks and Cabbage using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crook Pot Ham hocks and Cabbage

1. It's of salt.
2. You need of pepper.
3. You need 2 cup of chicken stock.
4. You need 1 cup of water.
5. Prepare 1 packages of ham hocks or neck bones (2-3 bones).
6. You need 1 of red crush peppers.
7. You need 2 head of cabbage.

Crook Pot Ham hocks and Cabbage step by step

1. Cook the ham hocks in chicken stock on high for 2-3 hours. You can a little water also. Add salt and pepper to taste..
2. Once the meat is tender and falling off the bone, its time to add the cabbage. Cut the cabbage into small chunks or slices and rinse..
3. Slowly add the cabbage into the crock pot and stir. You can add more cabbage once it begins to cook done..
4. Stir cabbage every hour until cabbage is tender. Season with salt and pepper to taste. Add some crush red peppers and Enjoy!.