Ham and Beans. Return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. The very first episode of Ham & Beans! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic.
I set the table for Sunday dinner and waited to see what reactions the ham and beans got. Great for leftover ham, just add veggies broth and seasonings. Bean soups are one of the best Are you a Ham and Bean soup fan? You can have Ham and Beans using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ham and Beans
- It's 1 of ham bone, hock with some meat.
- You need 2 cup of Pinto beans, washed.
- Prepare 2 tbsp of salt.
There is a little diner we go to that has Ham and. Ham and Beans, the epitome of comfort foods. Ham and beans is a delicious bowl of good old southern comfort food chock full of white beans that have been cooked in flavorful ham broth! NO need to pre soak the beans.
Ham and Beans step by step
- Combine all ingredients into a crock pot..
- Fill 3/4 of pot with water after ingredients are in..
- Cover and cook on low for 8 hrs. Check water after 6 hrs. Might need to add some..
- Serve with cornbread or tortillas.
This is how easy it is to make pressure cooker ham and beans in your Instant Pot. Make it into a healthy bean. DIRECTIONS Place beans, ham hocks, onions and garlic in a large dutch oven filled with water. Remove meat from ham hocks (discarding fat and bones) and return to the soup. Combine the beans (which were soaked in water overnight and drained), ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle.