Slow cooked Sweet ham. All Reviews for Sweet Slow Cooker Ham. Sweet Slow Cooker Ham. this link is to an external site that may or may not meet accessibility guidelines. Sweet and savory in equal measure, this impressively easy slow-cooker dish is a meal in one pot, and it's as great on a weeknight as it is for a special occasion.
Remove ham to rest on a cutting board.
Pass the remaining cooking liquid through a fine mesh sieve into a saucepan.
How To Make Ham In The Slow Cooker.
You can cook Slow cooked Sweet ham using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Slow cooked Sweet ham
- Prepare 7 lb of Smoked ham bone in ...
- You need 7 of maraschino cherries.
- Prepare 1 can of sliced pineapple.
- Prepare 1 cup of corn syrup.
- It's 1 cup of brown sugar.
- You need 1 tbsp of dry mustard.
- You need 1 of whole cloves.
I really like cooking with sweet potatoes, I try to sneak them into as many slow cooker recipes as I can. It is just enough time to get the ham warmed through and the sweet potatoes tender. The slow-cooker ham is simple to make and has all the flavors of a traditional Easter ham but with an added twist of bourbon and honey. This slow-cooker ham is simple to make since most of the work is hands-off.
Slow cooked Sweet ham instructions
- Preheat oven at 250°F s.
- Skor ham in a 2 inch checker pattern , place a clove in one corner of each square, place seven maraschino cherries with toothpicks space on ham place a pineapple ring on each cherry,.
- in saucepan mix and heat brown sugar corn syrup and dry mustard until sugar disolves, pour over ham cover with tinfoil bake for 4 hrs basting every half hr ...
- remove foil for last half hr ...
After making the sweet and sticky glaze, pour it over. Be the first to review this recipe. This is what we did one time when we had left over ham. The easiest ever Slow Cooker Ham recipe - A Slow Cooker Gammon joint cooked in apple juice and/or cider with spices for added flavour, smothered in It's sweet and tangy from being cooked in apple juice and cider. Deliciously tender with that moreish honey and brown sugar outer crust.
