Delicious Hamburger Steaks For Bento. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. We Give You Direct Access Into Where & How Your Meat Was Raised Stay Safe & Be Ready. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family.
Great recipe for Delicious Hamburger Steaks For Bento. I often make hamburgers with tofu added, but this is another recipe I've been making for a long time. Italian hamburgers steaks:Hamburger Steak Curry:These are good with teriyaki sauce or other flavors. *Use lean meat rather than meat that. You can have Delicious Hamburger Steaks For Bento using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Delicious Hamburger Steaks For Bento
- It's 250 grams of Ground pork.
- It's 1/4 of Onion (large).
- You need 1/3 tbsp of Butter or margarine.
- Prepare 1 of Egg (small or medium).
- It's 66 ml of Panko.
- You need 1 of bit more than 2 tablespoons Milk.
- You need 2/3 tsp of Salt.
- You need 1 of Black pepper.
- It's 1 of Vegetable oil.
- You need 2 tbsp of Water.
Great recipe for Spoil-Resistant Hamburger Steak for Bento. I add vinegar to bento rice in the summer to prevent spoilage, so I tried doing the same to my hamburger steak. The linked recipe is for an Italian style hamburger. In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika.
Delicious Hamburger Steaks For Bento step by step
- Finely chop the onions and put them in a heatproof container. Top with butter, cover, and microwave for 1 minute and 30 seconds. Let cool..
- Put the panko in a bowl. Add milk and let it soak into the panko..
- Add the ground pork, onion, salt, and pepper to the bowl from Step 2. Knead well until the mixture becomes sticky. Add the egg and mix well..
- Divide the meat from Step 3 into two equal pieces. Remove air bubbles and shape into ovals..
- Grease a heated frying pan. Add the meat from Step 4 and cook over high heat until browned. Flip and cook the other side the same way. Add the water, cover with the lid and cook over low heat..
- You'll know the hamburger steaks are done when the juices are coming out of the meat and it looks plump and soft..
- You can add nutmeg to taste Find out how to prepare terikayi sauce from this. https://cookpad.com/us/recipes/146191-cheesy-chicken-thigh-teriyaki.
- Hamburger Sauce https://cookpad.com/us/recipes/150568-my-familys-hamburger-steak-sauce.
I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready. Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork. You can adjust the ratio to create your favorite patty. Put the pan back on the heat and add the sliced onions.