Smothered cream of mushroom Hamburger steak. Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl. Ground beef "steaks" are smothered and simmered in mushroom gravy for a classic Southern supper. I should've known better than to make mushroom soup for gravy.
An easy hamburger steak recipe, smothered in brown gravy. I usually fry until they are medium-well to well done. Who says a burger always has to be served on a bun? You can cook Smothered cream of mushroom Hamburger steak using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Smothered cream of mushroom Hamburger steak
- You need 1 lb of hamburger.
- It's 1 can of Cream of mushroom soup.
- You need 1 of onion, chopped.
- Prepare 2 tbsp of worcestershire sauce.
- Prepare 1 tsp of salt.
- You need 1 of egg.
- It's 1/4 of bread crumbs.
- Prepare 1 tbsp of butter.
We've added a few ingredients to our burgers to make them extra delicious, then we simmer them in our Cream of Mushroom soup for a rich and savory meal that. This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. This recipe makes hot and delicious hamburger steaks smothered in savory gravy. Heat the olive oil in a large pan over high heat.
Smothered cream of mushroom Hamburger steak instructions
- Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl..
- Make patties and cook on each side for 5 minutes or until browned..
- Remove hamburger patties and drain grease. Add onion to pan with 1 tablespoon butter..
- After onion is tender, add cream of mushroom soup and patties. Let cook 20 minutes stirring occasionally..
- Enjoy!.
Combine the rest of the steak ingredients. Hamburger Steak with Onions and Gravy - An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand Top hamburger-with-cream-of-mushroom-soup-casserole recipes just for you. SALISBURY STEAK MEATBALLS with ASPARAGUS TIPS & CREMINI MUSHROOMSWildflour's Cottage Kitchen. Hamburger steak, or Hamburg steak, has been around since the turn of the last century.