Recipe: Perfect Potato pie stuffed with chicken, goat cheese and kale

Potato pie stuffed with chicken, goat cheese and kale. Pear Goat Cheese and Italian Sausage Pizza with Roasted Garlic and Fresh Basil - Cooking Classy. Balsamic Roasted Mushrooms with Kale Mashed Potatoes - Budget Bytes. Fresh from the oven, oozing cheese, and dripping with homemade.

Update your dinner plan with this easy Kale and Goat Cheese Stuffed Chicken Thighs recipe from Delish.com. Working one at a time, carefully roll up thighs from short ends so they almost completely cover kale. Fresh figs stuffed with succulent goat cheese, wrapped in grape leaves, roasted on the grill, and drizzled While 'galette' sounds a little fancy, they're actually one of the easier type of pies to make, and Wow your guests with this elegant warm grilled peach and kale salad topped with goat cheese. You can cook Potato pie stuffed with chicken, goat cheese and kale using 10 ingredients and 21 steps. Here is how you cook that.

Ingredients of Potato pie stuffed with chicken, goat cheese and kale

1. You need of The pie.
2. You need 1 large of boneless, skinless chicken breast, 8 ounces or two smaller breasts.
3. You need 6 slice of turkey bacon.
4. Prepare 4 cup of kale, cleaned, stems removed and rough chop.
5. Prepare 1 tbsp of oil.
6. Prepare 4 oz of goat cheese.
7. Prepare 1 oz of butter, 1/4 stick, melted.
8. You need 1 tsp of each garlic and onion powder.
9. It's 1 of salt and pepper to taste.
10. Prepare 4 large of russet potatoes.

Easy Breakfast Recipe: Kale and Goat Cheese Frittata Cups. Have broccoli you need to use up? Chop it up and throw it in. Stir the goat cheese, half of the jack cheese, and the juice of the remaining lime half into the vegetables.

Potato pie stuffed with chicken, goat cheese and kale step by step

1. Cook bacon slices until crisp, remove from pan leaving fat in pan. Turkey bacon gives off very little so add oil. If you would like to use regular bacon, omit oil..
2. Add kale to heated oil or fat, cooking on medium heat for 4 minutes. Just wilt the kale..
3. Add goat cheese, garlic and onion powders and a touch of salt and pepper..
4. Cook one minutes to melt cheese, set aside..
5. Take chicken breast and thinly slice to get four pieces from it. Cut by placing hand on top of breast, use a sharp knife and slice layers. Please be careful!!.
6. With a mandoline cut potatoes lengthwise about 1/8" thick. You can do this step by hand also just keep slices uniform..
7. TO ASSEMBLE PIE:.
8. In a 9" pie plate , brush bottom with butter..
9. Add a layer of potatoes just slightly overlapping each other..
10. Brush potatoes with butter and sprinkle a touch of salt over them..
11. Place a layer of thin sliced chicken on potatoes, sprinkle with pepper..
12. Layer another potato layer brushing with butter and sprinkle with salt..
13. Top that layer with kale cheese mixture, covering potatoes..
14. Layer again with potatoes with salt and butter then chicken and pepper ending with final layer of potatoes..
15. Brush rest of melted butter over entire top and sprinkle with pepper..
16. Place pie plate on baking tray and cover loosely with aluminum foil..
17. Bake in preheated oven of 385°F covered for 30 minutes..
18. Uncover and cook another 60 minutes until potatoes are browned and tender..
19. Let cool 15 minutes before cutting..
20. Top with crumbled bacon and additional 1 ounce crumbled goat cheese..
21. This recipe by taylor68too.

Taste, adding more salt or lime if you feel Chop the kale and add it to the potatoes and cauliflower. This ultra-easy to make Goat Cheese Chicken Stuffed Sweet Potato recipe is healthy, filling, and delicious. It is made with spinach, chicken, garlic, onions After all of that, let me introduce to you this yummy Goat Cheese Chicken Stuffed Sweet Potato recipe. Set the chicken on a cutting board, skin side down. Slice halfway through the joint between the drumsticks and thighs.