Italian wedding soup with meatballs. Check Out Top Brands On eBay. Find Deals on Italian Wedding Soup With Meatballs in Groceries on Amazon. In a large bowl, combine the egg white, bread crumbs and Italian seasoning.
Stir in the cheese, beef and pork.
This Authentic Italian wedding soup is like a bowl of pure comfort and a hug from an Italian Nonna!
Mini meatballs, escarole, carrots, and acini di pepe pasta make this the best anytime soup!.
You can have Italian wedding soup with meatballs using 21 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Italian wedding soup with meatballs
- Prepare of For the meatballs:.
- It's 500 gr of ground beef.
- It's 1/3 cup of bread crumbs.
- It's 1/4 cup of grated Parmesan cheese.
- It's 1 of egg.
- Prepare 2 of garlic cloves.
- You need of Salt.
- You need of Pepper.
- You need of For the soup:.
- You need 1 of big onion.
- It's 2 of celery sticks.
- Prepare 1-2 of carrots.
- It's 1 l of diced tomatoes (canned of fresh).
- Prepare 1 bunch of spinach.
- You need 1 cup of small pasta.
- Prepare 2 of eggs.
- You need 1/4 cup of grated Parmesan cheese.
- Prepare 1 of t.s. Italian seasoning.
- It's of Olive oil.
- It's of Salt, pepper.
- It's 2 l of chicken broth.
I'm not Italian by heritage but I married into an Italian family. There were things I had to know how to make that were "Nonna approved". Sauce, meatballs, homemade pasta, and wedding soup. Classic Italian wedding soup is beloved for its simplicity and satisfaction This turkey version is lean, while meatballs stay moist by simmering in broth Start with the most flavorful broth you can get your hands on (homemade is ideal, but store-bought works well too), then pack the meatballs with flavor (garlic and parsley) and staying power (egg, panko and cheese, to gently bind them together) I used a combination of home made stock and good quality store bought.
Italian wedding soup with meatballs instructions
- Mix in a bowl bread crumbs, grated Parmesan cheese, pepper, salt, garlic and egg. Add minced beef and mix with your hands. Heat oil in the large stockpot. Cook onion, carrot and celery simultaneously until onion starting to turn translucent. Add diced tomatoes. Pour in chicken broth and bring to a boil. Add meatballs and boil at medium about 5 minutes. Stir in spinach and simmer about 10 minutes..
- Add small pasta and cook 5-6 minutes. Mix in a bowl 2 eggs, grated Parmesan cheese. Add some pepper. Drizzle evenly across the top of he soup to create a thin layer. Cook about 2-3 minutes, then stir and switch heating off. Serve immediately..
- Video with my cooking of this soup https://youtu.be/AF4YyXkqysk?sub_confirmation=1.
Italian Wedding Soup is warm and comforting and filled with tender chicken meatballs, carrots, spinach, and acini de Pepe. This classic Italian soup will become and instant family favorite! We love a good warm bowl of soup at our house. The beauty with this soup, is that after rolling the meatballs, it is effortless. So, if the meatballs are in the freezer, there is fresh Italian Wedding Soup with Beef Meatballs and Spinach almost effortlessly, any time.
