Recipe: Tasty Minced Meat Curry

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Minced Meat Curry. Mix the liquid from the meat if not too fatty, stock cube and dashes of worcestershire sauce. Ground Beef Curry aka minced curry - An easy South African meal with earthy and aromatic flavors made with minced or ground beef, potatoes, peas flavored with curry powder, paprika, ground ginger and other spices. Guaranteed for a fabulous meal even on busy weeknights!

Minced Meat Curry The spices and lemon juice add flavour. This Easy Beef Mince Curry Recipe is an associate Indian classic dish created with peas Very kind of like chili with minced meat and beans however here we tend to use hamburger and frozen peas instead. This simple and easy recipe uses popular curry powder and garam masala available in most supermarkets which means you do not need a fully stocked Indian Pantry. You can cook Minced Meat Curry using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Minced Meat Curry

  1. You need 500 grams of Minced meat (this time, I used beef and pork).
  2. You need 1 of Onion.
  3. Prepare 1 tbsp of Honey.
  4. You need 1 tbsp of Vegetable oil.
  5. It's 1 can of Canned tomatoes.
  6. It's 1 tbsp of Curry powder.
  7. It's 1 of Salt and pepper.
  8. Prepare 2 of Consomme bouillon cubes.
  9. You need 1 of around 4 blocks Instant curry roux.
  10. Prepare 1 of around 15 grams Cream cheese.

Beef Mince Curry with Peas - Minced Beef or Ground Beef Curry - Kheema Mattar Masala Ingredients and substitutes. Beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken. They all taste delicious but my favorite is still the beef.

Minced Meat Curry step by step

  1. Chop the onion into fine and rough pieces..
  2. Heat oil in a frying pan and fry the onion from Step 1 over high heat. When the onion is transparent, add honey and fry over high heat (be careful not to burn it) until it changes colour..
  3. Add meat, curry powder, and salt and pepper to Step 2 and fry until the meat has cooked thoroughly..
  4. Add canned tomatoes and soup stock, and simmer over low heat for around 15 minutes. If there isn't enough water, add around 100 ml..
  5. Add curry roux and cream cheese and simmer. Adjust the amount of roux to suit the texture and taste you want. Taste, add salt if necessary, and it's done..

Mince Curry - Family Friendly, I like it, so do my kids. Now that my kids are entering the age of afterschool activities my need for meals that can be prepped in advance and finished off when we return from said afterschool activities is increasing. A curry is a simple way to liven up the week. With this recipe you will have a tasty wholesome meal without too much effort! Mince Curry is one of the tastiest and most commonly eaten curries in South Africa!


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