Recipe: Yummy Cheesy Egg and Tuna Bake

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Cheesy Egg and Tuna Bake. I added cheese for a change. Top tuna-egg-bake recipes just for you. Puffed Pastry Tuna BakeLa Cocinera Con Prisa.

Cheesy Egg and Tuna Bake Even kids love this easy low carb tuna bake with spinach. What a way to start your day! This Tuna & Mushroom Egg Bake recipe is sure to put a pep in your step! You can cook Cheesy Egg and Tuna Bake using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheesy Egg and Tuna Bake

  1. Prepare 2 (6 oz) of canned tuna, drained and fluffed.
  2. Prepare 1/3 cup of mozzarella cheese.
  3. Prepare 1/4 cup of panko breadcrumbs.
  4. It's 1/3 of diced celery (or vegetable of your choice).
  5. Prepare 3 tbsp of mayonnaise.
  6. You need 1 tsp of sriracha hot sauce.
  7. You need 1 of egg.
  8. It's 2 tbsp of scallion for garnish (optional).

You'll love this recipe because it is lusciously loaded with veggies, protein and healthy fats. What's also great is, you can take this and completely make it your own! From then on, Cheesy Tuna Pasta Bake was a regular staple dinner in our house. It was new found sophistication, don't you know.

Cheesy Egg and Tuna Bake step by step

  1. Lightly grease a shallow bakeware and set aside..
  2. In a large bowl, mix all the ingredients, except for the egg. Then, transfer the mixture to the bakeware. Lightly press the center of the mixture with a spoon and create a crater..
  3. Crack an egg into the crater and air fry at 380F (190C) for 8-10 minutes until the egg white is cooked through..
  4. Sprinkle some scallion over the tuna bake to serve..

This recipe takes me right back to growing up, meal times in that steamy kitchen. My recipe for this pasta bake has hardly changed since then and George and Harriet love it. Cheddar cheese, eggs, black beans, and vegetables are baked together in this cheesy vegetarian egg bake perfect for breakfast or brunch. Cheesy Vegetarian Egg Bake. this link is to an external site that may or may not meet accessibility guidelines. Baked pimento cheese with bacon and cracker crumb topping (sometime called Charleston Cheese Dip).


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