Tuna and kale pasta bake. This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta. Recipe v Video v Dozer v. Add the pasta to the sauce and stir in.

Toss onion mixture, kale mixture, tuna and herbs through hot pasta along with reserved cooking water, season to taste and serve hot. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy. You can have Tuna and kale pasta bake using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Tuna and kale pasta bake

Prepare 1 can of tuna.
It's of kale.
Prepare of mayonnaise.
You need of green (or red, or both!) pesto.
It's of cheese (e.g. mature cheddar).
You need dash of salt.
You need of ground black pepper.
You need of herbs (e.g. mixed Italian, basil...).
You need of pasta.
Prepare of peas.

Possibly the implied promise of a luxuriously filling meal, topped with cheese and oozing with some. A creamy, garlicky kale & mushroom pasta bake. Perfect winter comfort food, great for meat free Monday or a cosy weekend dinner. Stir in the mushroom and kale mixture then gently stir in the sauce.

Tuna and kale pasta bake instructions

Boil the pasta! I tend to use 3 or 4 portions worth so as to fill the oven dish which lasts me about 4 servings, but depends on your portion size! Boil as much or as little as needed, adjust quantity to requirements :).
Add in the peas so the peas and pasta are done at the same time. I usually add them about 3-5mins before the pasta is cooked..
Drain the peas pasta!.
Add in the tuna, mayo, pesto, kale and plenty of cheese. I usually use 1 can of tuna, a large handful, or a couple, of kale (I have small hands and kale shrinks when cooked), plenty of pepper and herbs, a dash of salt and lots of cheese :) I have the queezy mayo bottles and add plenty - hold down for about 5 seconds. You can use all f these ingredients to taste. You can also add some chili flakes or olives too!!.
Mix all together.
Put into oven about 180°C for approximately 15mins or until cheese melted/browning on top.
Sprinkle more cheese (I chose a mix or grated mozzarella and cheddar for mine) on the top. I also sprinkle more pepper and herbs on top too.
Eat!.

Easy Tuna Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. This is one of my go-to recipes for a quick, delicious meal. It's great with arugula or kale, but I love arugula. When I can, I use fresh pasta from. This old fashioned Tuna Noodle Casserole with all the modern updates like wine and caper cream sauce as well as kale is far from boring!