Buffalo Chicken Dip.
You can cook Buffalo Chicken Dip using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Buffalo Chicken Dip
- It's 2 (8 oz) of Packages of Cream Cheese.
- You need 12 oz of Bottle of Ranch Dressing.
- It's 3 can of (Large Cans) White Premium Chunk Chicken Breast or roasted chicken already roasted from the grocery store (shred it).
- Prepare 5 oz of Bottle of Franks Red Hot Sauce.
- You need 2 cup of Shredded Colby Jack Cheese or Fiesta Blend.
- You need 1 of Serve with your favorite tortilla chips or crackers.
Buffalo Chicken Dip instructions
- Heat cream cheese and ranch dressing in sauce pan, Stir until melted and smooth. Add chicken and hot sauce. Pour into 9x13 baking dish, spread cheese over the top Bake at 350 for 25 minutes Remove and stir cheese into dip, let cool and set..
