Recipe: Appetizing Schezwan Chicken

Schezwan Chicken.

You can cook Schezwan Chicken using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of Schezwan Chicken

1. You need 500 gram of Chicken boneless cut in cubes.
2. You need 1/4 tsp of Salt.
3. Prepare 1 of Egg beaten.
4. It's 4 tbsp of Cornflour.
5. You need 1 tbsp of Soya sauce.
6. You need 1 tsp of Chilli sauce.
7. You need 1 tsp of Ginger Garlic paste.
8. Prepare of Marinate chicken with above recipe and deep fry them and kept aside.
9. You need of For gravy.
10. It's 2-3 tbsp of Chilli oil.
11. It's 2 tbsp of Crushed ginger.
12. It's 6-7 tbsp of Ketchup.
13. It's 10-12 of Gol laal mirch.
14. It's 1 1/2 tbsp of Chilli paste.
15. Prepare 1 tbsp of Vinegar.
16. You need 1 cup of Chicken Stock.
17. Prepare 1-2 tbsp of Sugar.
18. Prepare 1 tbsp of Chicken powder.
19. It's as needed of Salt.
20. Prepare 1 of capsicum in cubes.
21. You need 1 of onion cubed.

Schezwan Chicken instructions

1. First of all deep fry chicken and keep aside..
2. In same oil fry gol laal mirch and also keep them aside. Now in a wok add chilli oil, and crushed ginger. Fry it on high flame till it's little brown in color..
3. Add ketchup 5 tbsp. Add fried gol laal mirch, chilli paste 2 tbsp. Now add vinegar, sugar Add stock and then add chicken..
4. Now add chicken powder amd adjust salt.add the veggies.
5. Chilli oil and paste Red button chillies ½kg (soak over night in water) garlic 4-5 cloves White vinegar 4tbsp Water to make paste Blend all the above item together very well..
6. Now heat 4 tbsp oil and add the blended chilli paste. Fry a little for 5 minutes then add sugar and some salt. Cook for 15-20 mins till oil is red..
7. Serve with fried rice..