Spiced Beef Curry. Here is another one of my favourite curry dishes. This dish will make your taste buds stand to attention with the mixture of fragrant herbs and. A subtly-spiced Indonesian beef rendang curry that you can make from scratch without the need for ready-made curry paste or packaged sauces.

It's pretty hard to beat the comfort and satisfaction that you get from eating a bowl of beef curry, especially when the. This warm-spiced beef curry cooks up beef that is fork-tender, with a lovely sauce, full of warm spices like ginger, cinnamon, clove and bay. The sauce also has tomatoes and coconut milk. You can have Spiced Beef Curry using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Spiced Beef Curry

It's 1 kg of beef (cut into strips).
It's 2 tbsp of vegetable oil.
Prepare 1 medium of onion, sliced.
It's 5 clove of garlic,minced.
It's 1 piece of thumb sized ginger,chopped.
It's 4 piece of cloves.
It's 1 tsp of cayenne powder.
It's 1 tsp of coriander powder.
You need 1 tsp of turmeric powder.
Prepare 1/2 cup of pure coconut milk.
Prepare 1 1/2 cup of beef broth.
You need 2 medium of tomatoes (finely chopped).
You need 3 piece of bay leaf.
Prepare 1/3 cup of tomato paste or sauce.
Prepare 1/4 cup of lemon juice.
You need 1/2 of cinnamon stick.
Prepare 1 of salt,to taste.

His traditional curry is rather time-intensive and laborious. I decided to take a simpler approach In a medium-sized bowl, use a fork or chopsticks to combine the beef, the spice mixture, the grilled red. From a melt-in-your-mouth beef rendang to a quick Thai beef curry, throw away the takeaway menu and cook up a storm with our simple recipes. Stir up a fragrant beef curry to excite your tastebuds.

Spiced Beef Curry step by step

Heat oil in a pressure cooker and saute onions,ginger and garlic until soft..
Add beef strips or cubes and cook until the color turns light brown..
Add chopped tomatoes, and saute until soft..
Put-in chili powder/cayenne powder,coriander powder,turmeric powder, bay leaf, cloves, cinnamon stick and stir..
Pour-in coconut milk and let boil..
Add beef broth,tomato paste,lemon juice,season with salt,stir.
Cover and simmer for 1 hour or until the oil comes out or until the sauce thickens and the beef becomes tender.(add water if needed).
Turn the heat off and transfer to a serving plate..
Serve hot with steamed rice..

We have dishes from around the world Cover beef shin in coconut milk and spices and add toasted desiccated coconut to thicken the rich sauce in. This quick beef curry, made with a tender cut of beef sirloin, is fragrant with ginger and coriander. It's fantastic with steamed rice or potatoes. The gravy is made with lots of shallots, onions and spices. You can also prepare this recipe with cubed leg of lamb.