Venison Swiss Pepper Steak. Organically raised deer and elk shipped from our farm to your door. Order Superior Quality Fallow Deer Venison at UnderHill Farms. Venison Swiss Steak - get a super tender result with with a double tenderizing method - pounding then braising..
Dust both sides of the steaks in flour, and sear both sides.
Venison Swiss Pepper Steak Everything can be reinvented.
Venison Steak with Peppers and Onions Venison Steak with Peppers and Onions.
You can cook Venison Swiss Pepper Steak using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of Venison Swiss Pepper Steak
- You need 4 of , One pound, Deer (Venison), Round Steaks.
- You need 3 of large Green Mangoes, hulled and rough chop.
- It's 2 of large white onions, half moon slice.
- It's 4 of green chiles from the garden.
- Prepare 2 cans of classic stewed tomatoes, juice snd all.
- Prepare 1 packet of Swiss Steak seasoning.
- You need 1/2 tsp. of Garlic powder.
- It's 1/2 tsp. of Fresh pepper.
- You need 1 can of water.
- You need 1/2 can of beer.
- It's 3 of tsps. Corn starch.
A delicious and easy to make Swiss venison steak crock pot recipe made with onion soup mix. It's a meal the whole family will enjoy.. Mix flour, salt, pepper and garlic salt together. Tenderize meat by pounding with a meat hammer.
Venison Swiss Pepper Steak step by step
- Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
- Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..
How to Make Venison Swiss Steak. No fat or silver skin. (I enclosed a photo of small steaks for visual) Use an electric skillet for ease of use. How to Make Venison Swiss Steak. Lightly brown in hot frying pan with a little oil. Put diced tomatos, bullion and water in crockpot add the round steak and push it under the sauce..
