One Pot Bacon Cheeseburger Casserole.
You can have One Pot Bacon Cheeseburger Casserole using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of One Pot Bacon Cheeseburger Casserole
- Prepare 4 of strips bacon, cut into 1 inch pieces.
- You need 1 lb of ground beef.
- You need 1 of onion, diced.
- Prepare 1 of (28 ounce) can diced tomatoes.
- It's 1 of (8-ounce) can tomato sauce.
- You need 2 cup of beef broth.
- It's 1/4 cup of ketchup.
- Prepare 1 tbsp of yellow mustard.
- It's 1 tsp of worcestershire sauce.
- Prepare 8 oz of pasta.
- It's 1 of salt and pepper to taste.
- Prepare 1 cup of cheddar cheese, shredded.
One Pot Bacon Cheeseburger Casserole instructions
- Cook the bacon in a large pan over medium heat, about 5-7 minutes, set aside on paper towels to drain and drain the grease from the pan..
- Cook the ground beef and onion in the same pan over medium-high heat, about 5-7 minutes, and drain any excess grease..
- Add the diced tomatoes, tomato sauce, broth, ketchup, mustard, worcestershire sauce and pasta, bring to a boil, reduce the heat and simmer covered until the pasta is al dente tender, about 15 minutes..
- Season with salt and pepper to taste, sprinkle on the cheese and simmer, covered until the cheese has melted, about 2-3 minutes, and serve garnished with the bacon..