Recipe: Perfect Brunch Farro

Brunch Farro.

You can cook Brunch Farro using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Brunch Farro

1. You need 1 cup of pearled farro, rinsed.
2. Prepare 2 cups of water.
3. It's 1 of Bou vegetable bouillon cube.
4. Prepare 1 of small carrot, diced.
5. You need 1/4 of red onion, diced.
6. Prepare 2 Tbsp of brined capers.
7. It's 2 Tbsp of parsley, minced.
8. You need 2 Tbsp of olive oil.
9. It's 1/4 cup of italian dressing.
10. It's of Salt and pepper.

Brunch Farro step by step

1. Dissolve the bouillon in the water. Add the farro along with a sprinkle of salt and cook over a simmer or in a rice cooker until tender..
2. When the farro is done, add the olive oil and toss to coat. Then add the rest of the ingredients while still warm and toss. Season with salt and pepper and serve.