Recipe: Tasty Ham and Cheese Quiche

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Ham and Cheese Quiche. Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. This quiche recipe is super simple to adapt to your personal preference; use your favorite.

Ham and Cheese Quiche You can swap in cooked bacon, crumbled sausage, chorizo, or chopped salami for the ham. Just about any cheese works well in a quiche. Beat eggs with milk, salt and pepper in bowl. You can have Ham and Cheese Quiche using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Ham and Cheese Quiche

  1. It's 1 of 9-inch pie crust.
  2. It's 2 tbsp of butter.
  3. You need 1 tsp of garlic.
  4. It's 1 1/2 cup of diced cooked ham.
  5. Prepare 1 1/2 cup of shredded old cheddar.
  6. It's 1/2 tsp of black pepper.
  7. It's 1 cup of milk.
  8. You need 4 of eggs, beaten.

If you're looking for a classic quiche recipe, this ham and cheese number is your answer. Once it's reheated and on the table, you'll never know the difference. This quiche recipe comes from my newly released cookbook "Everyone's Time to Cook". It's an easy recipe to make, but it will impress friends and foes alike.

Ham and Cheese Quiche step by step

  1. Prehest oven to 350°F.
  2. Melt butter in a large saucepan over medium heat, stir ham and garlic into the melted butter for about 5 minutes..
  3. Transfer to pie crust.
  4. Beat cheese, milk, eggs and black pepper together in a bowl; pour over the ham mixture..
  5. Bake in preheated oven until a knife inserted into the center of the quiche comes out clean, 30 to 45 minutes..

It's made with a pie crust and eggs, spinach, ham and cheese in the filling. A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad. This ham and Swiss cheese quiche is a classic combination of ingredients. Use any leftover ham, frozen or homemade pie crust, and fresh eggs to quickly prep and. I could eat this whole quiche by myself, decline to share it with the Pope and still not feel guilty! (The Pope is in NY so it's completely plausible that he would ask me for a slice of my quiche!) Super cheesy, super easy: This grain-free, crustless quiche is perfect for a special breakfast, easy dinner-or even to take to a potluck brunch.


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