Easiest Way to Prepare Yummy French Onion Roast Beef, Slow Cooker

French Onion Roast Beef, Slow Cooker. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Discover Big Collection of Special Recipes For Your Family or Friends This Slow Cooker French Onion Roast Beef, or Slow Cooker French Onion Pot Roast, is made with a rump roast and homemade or canned French Onion Soup.

In cooker, layer half each of the beef, mushrooms and onion; repeat layers. Toss in a layer of potatoes on the bottom, then the roast and add the remaining veggies around the edges. Sprinkle on the onion soup mix and pour on the french onion soup. You can have French Onion Roast Beef, Slow Cooker using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of French Onion Roast Beef, Slow Cooker

1. Prepare 2-3 pound of roast beef.
2. You need 1 of onion.
3. Prepare 1 can of French onion soup.
4. It's 1/3 can of water.
5. You need of finishing.
6. You need 2 cans of beans.
7. It's of for serving.
8. You need of rice or noodles.

Add the seared beef roast on top of the vegetables. Serve with vegetables from the slow cooker and mashed potatoes or noodles. French Onion Pot Roast - Tender and delicious pot roast recipe cooked to pull-apart perfection in a slow cooker layered with tender onions in a savory sauce. This pot roast is the ultimate easy comfort meal perfect for any night of the week!

French Onion Roast Beef, Slow Cooker step by step

1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat..
2. Slice your onion into rounds.
3. Put them in the bottom of the slow cooker.
4. Trim your meat, cut it into 1 1/2 inch cubes (give or take).
5. Put the cubed meat on top of the onion rings..
6. Add the French onion soup.
7. Add about 1/3 can of water.
8. Now I covered it, put it in the fridge over night, started it the next morning.
9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low..
10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice..
11. Serve.

This melt in your mouth pot roast recipe is made using a beef chuck roast. French Onion Pot Roast is an all-in-one dinner with tender chuck roast cooked in a rich French onion soup broth. Complete with cheese and toasted baguettes! Slow braising is key to a tender Classic Pot Roast and rich, caramelized onions in French Onion Soup , so this new Main Course Recipe is a match made in low and slow cooking heaven. French Onion Pot Roast is THE BEST pot roast you'll ever eat!