Steak with pepper saus,Rice. Stir steak, garlic, and browning sauce into the onion and green bell pepper mixture. Season with paprika, seasoning salt, and black pepper. Cook and stir until steak is evenly browned.
Stir in onions and green peppers. Blend cornstarch, water and soy sauce. Easy and tasty restaurant quality easy authentic chinese Pepper Steak recipe made at home in your own kitchen. You can have Steak with pepper saus,Rice using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Steak with pepper saus,Rice
- It's 500 gm of Top shoulder meat.
- Prepare of Cooking cream.
- It's of Onion.
- You need of Garlic.
- It's 250 gm of Milk.
- It's 1 tbs of butter.
- You need 1 tbs of oil.
Tender beef steak and all the colorful veggies covered in a tasty brown sauce which is incredible to taste. It is a quick and easy beef steak recipe that stir fry involves thinly sliced sirloin steak along with bell pepper and onion make that recipe great. Pepper steak with green bell peppers and rice is one of our favorite meals, healthy, tasty and quick to make. The bell peppers add a delicious flavor.
Steak with pepper saus,Rice instructions
- Butter in a pot..
- Add the steak to take a dark color.
- Add pepper,onion,garlic,Salt.
- Add cooking cream after that.
This Pepper Steak Recipe rivals your favorite takeout but is healthier and made with pantry friendly ingredients. Then add brandy or cognac per recipe, increase heat to high. Also, cook the veggies and steak separately. Use half of the sauce for the peppers, and the other half for the steak. Then, store the veggies and steak in two separate freezer bags - veggies in one, steak in the other.