Recipe: Tasty Beef Pot Roast with Gravy (Gluten and Dairy Free)

Beef Pot Roast with Gravy (Gluten and Dairy Free). My savory pot roast seasoning blend along with gluten-free beef broth made cooked along with the roast and vegetables makes the perfect broth to make savory gravy. Gluten-free gravy is not complicated to make, and the addition of gravy takes the pot roast to the next level. In saucepan, add rice flour & cocoa powder.

Slice roast and pour gravy over slices for serving. Beef Pot Roast with Gravy (Gluten and Dairy Free) Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef pot roast with gravy (gluten and dairy free). You can cook Beef Pot Roast with Gravy (Gluten and Dairy Free) using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Beef Pot Roast with Gravy (Gluten and Dairy Free)

1. Prepare 1 of Beef roast (I used sirloin tip roast for this recipe).
2. It's of Potatoes, peeled, cut to roughly same size.
3. It's of Carrots, peeled cut to bite size.
4. You need 1/2 of small onion, diced.
5. You need 2-4 Tbsp of rice flour.
6. Prepare 1 Tbsp of cocoa powder.
7. Prepare 1/4 cup of water.
8. It's 2 Tbsp of cooking oil.
9. You need of Cooking spray.
10. You need to taste of Salt & Pepper,.

It is one of my favorites. This time, I will make it a bit unique. Beef Pot Roast with Gravy (Gluten and Dairy Free) is one of the most favored of. The most flavorful, tender, fall apart meat you don't even need a knife to cut!

Beef Pot Roast with Gravy (Gluten and Dairy Free) step by step

1. Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position.
2. Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits..
3. Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven..
4. At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven..
5. In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste.
6. Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving..
7. Enjoy!.

This gluten free pot roast recipe is gluten free, dairy free, egg free, soy free, and nut free. It's a delicious one pot meal that is always a hit in our house from the littlest eaters to the grown ups. It makes great leftovers too, and I often send it in lunch boxes the next day. Just add it to a pre-heated thermos, and it will stay warm for. Slow Cooker Pot Roast - Tender, succulent, seasoned-just-right, this slow cooker pot roast in its own rich gravy from Gluten-Free Homestead is amazing.